Butternut Squash Home Fries with Cinnamon and Chili Pepper

Ingredients

1 butternut squash

3 T olive oil

1 to 2 tsp. salt

2 tsp. cinnamon

2 tsp. chili pepper

Preheat the oven to 350 degrees. Peel the butternut squash, cut in half and scoop out the inside seeds. Chop the squash into 1/4 inch pieces. Coat a baking tray with olive oil and salt, spread the squash pieces onto the tray and coat with the remaining oil. Sprinkle cinnamon and chili pepper evenly over the squash. Bake in the oven until browned and cooked through, about 30 to 40 minutes. Turn the fries over during the baking process so they may cook evenly.